- Each Point of Sale system is sanitized after each and every use.
- Each waiver station is sanitized after each and every use.
- Each pit, and all elements within it are sanitized after each and every use.
- Hand Sanitizer is provided at each and every pit.
- Stumpy’s guests will have the choice to wear a mask based off of local guidelines.
- Pits are spaced to maintain social distance.
- Pit times are staggered to ensure minimal amount of guests in lobby at same time.
- Team members are temperature checked on arrival and sent home if temperature is high.
- All surfaces, used or unused, are sanitized every two hours.
- Team members coach and participate, at socially accepted distance.