Covid Protocol - Stumpy’s Hatchet House – West Chester PA

COVID PROTOCOL

Your Safety is Our Top Priority

  • Each Point of Sale system is sanitized after each and every use.

 

  • Each waiver station is sanitized after each and every use.

 

  • Each pit, and all elements within it are sanitized after each and every use.

 

  • Hand Sanitizer is provided at each and every pit.

 

  • All Team Members remain in masks 100% of the time.

 

  • All Guests remain in masks 100% of the time.

 

  • Pits are spaced to maintain social distance.

 

  • Pit times are staggered to ensure minimal amount of guests in lobby at same time.

 

  • Team members are temperature checked on arrival and sent home if temperature is high.

 

  • All surfaces, used or unused, are sanitized every two hours.

 

  • Team members coach and participate, at socially accepted distance.
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